NEW Salted Caramel Frappe Recipe

Offer the trendy Salted Caramel Frappe with our concentrated mix. Real sea salt, rich caramel, and mildly roasted Colombian coffee create a crave-worthy beverage. Authentic ingredients deliver an unforgettable taste, consistently perfect every time. This frappe mix serves as a versatile base for endless menu variations.

INGREDIENTS:

• 2 Scoops MOCAFE™ Salted Caramel Frappe Mix
• 6 oz. of cold Milk or dairy alternative
• 12 oz. of Ice
• Whipped cream
• Caramel sauce

DIRECTIONS:

In a blender, add 6 oz. of milk or dairy substitute, 1 scoop (4 tbsp.)of MOCAFE™ Salted Caramel Frappe Mix, 1 scoop (4 tbsp.)of MOCAFE™ Toffee Coffee, and 12 oz. of Ice. Blend until smooth and serve. Top with whipped cream and caramel sauce.

(16 fl. oz. serving)

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