Dubai Chocolate Frappe Mix, the Latest MOCAFE Product by Innovative Beverage Concepts

On September 17th, 2025, Innovative Beverage Concepts Inc., creators of MOCAFE™, announced the launch of its new Dubai Chocolate Pistachio Frappe Mix, bringing one of the hottest global flavor trends to coffeehouses, cafés, caterers, and food trucks across the U.S. and worldwide.

Dubai Chocolate has emerged as a viral dessert and beverage trend, appearing on menus and in recipes from premium doughnuts and pancakes to shakes and martinis. The signature flavor combination of pistachio, chocolate, and creaminess with crunchy kataifi and pistachio pieces has become a customer favorite, inspiring operators to add it as an exciting, profitable menu item.

"With our Dubai Chocolate Pistachio Mix, cafés and operators can prepare this indulgent beverage in just 60 seconds," said Richard Principale, President of Innovative Beverage Concepts Inc. "Since our start 29 years ago, I don't recall seeing as much excitement about a new product as this. The acceptance from our distribution partners and café customers has been tremendous. What makes Dubai Chocolate recipes unique is that the pistachio flavor is the hero, while the chocolate notes and creaminess combine with the crunch of kataifi, chocolate chips and pistachio pieces to create an amazing taste experience."

The new MOCAFE™ Dubai Chocolate Pistachio Frappe Mix makes it easy for operators to tap into the Dubai Chocolate trend by serving it in multiple formats—creamy frappes, refreshing iced beverages, indulgent hot chocolates, or even pistachio mochas. Designed for cafés, foodservice operators, caterers, and food trucks, this versatile mix helps boost sales while adding a unique, in-demand flavor to any menu. When prepared and garnished using authentic Dubai Chocolate drink recipes, the visually stunning beverages are also perfect for generating share-worthy content on social media.

"After sampling MOCAFE™'s Dubai Chocolate Pistachio Frappe Mix with our product development team, we knew it was a winner. We're excited to launch our new  Dubai  Chocolate Pistachio Frappe as a limited-time offering across our Utah cafés, giving guests a bold new flavor experience they'll love", according to Becca McIntyre, VP Supply Chain & Culinary, at Beans & Brews Coffeehouse.

"We were thrilled to bring MOCAFE's Dubai Chocolate Pistachio Mix into our coffeehouse," said Adrian Badger, Owner of Steeltown Coffee & Tea in East Bay San Francisco, CA. "It gave us a unique, authentic beverage to spark excitement on our menu, and the response has been incredible. Guests are not only enjoying the flavor, they're also posting photos and sharing it on social media—which is exactly the kind of buzz every café hopes for."

This latest innovation continues MOCAFE's mission to provide high-quality, globally inspired café products that deliver consistent flavor, ease of preparation, and strong profit margins.

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