16 oz. serving
- 2 scoop of MOCAFE™ Caramel Frappe
- 6 oz. of milk or milk alternative
- 12 oz. of ice
- 5 Samoa cookies
Combine all ingredients (except for 2 Samoas) in a blender and blend until smooth. Pour and top with whipped cream. Crush the remaining two Samoas and sprinkle on top to garnish.
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