Strawberries & Cream Frappe
Creating a collection of fruity flavoured drinks in spring and summer is an excellent way to retain customers and entice potential ones.
Makes one 16 fl. oz. serving
INGREDIENTS:
- 2 scoops of MOCAFE™ Strawberry Blended Fruit Cream
- 6 oz. of milk or milk alternative
- 1 oz. of Strawberry Puree
- 12 oz. of Ice
- Whipped cream
DIRECTIONS:
Substitute regular Milk for Almond Milk or Soy, if needed. Place all ingredients in blender. Blend until smooth. Pour and serve. Top with whipped cream. Garnish with strawberry puree
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