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Mocafe™ gourmet frappe mixes are considered by many of the coffee industry’s top professionals to be their product of choice. We only use select exotic ingredients for maximum flavor and yield, such as Trinidad nib roasted cocoas, Tahitian vanillas, Colombian coffees, African Forestero Cocoas, and more to create the best tasting Frappe found anywhere- Guaranteed!
Sugar, Non Dairy Creamer (Coconut Oil, Corn Syrup Solids, Sugar, Sodium Caseinate, Mono and Diglycerides, Dipotassium Phosphate, Salt, Sodium Aluminosilicate, Lecithin, Artificial Flavor, Annatto), Cocoa (processed with alkali), Coffee, Non Fat Milk, Salt, Guar & Xanthan Gum, Silicon Dioxide, Natural & Artificial Flavors.
All ingredients contained in this product are approved for use in a regulation of food and drug administration or are listed on the FEMA GRAS list.
Here is a couple of Mocha recipe for you to try. For more delicious recipes check out our recipes page
12 oz. Hot Serving: Mix 1 ½ Scoops of MOCAFE™ Frappe mix to 10 oz. of hot water or Steamed Milk.
16 oz. Cold Serving: Mix 2 Scoops of MOCAFE™ Caffe mix to 6 oz. of milk or milk alternative, blend until smooth with 12-14 oz. of ice.