MOCAFE™ Non-Dairy Madagascar Vanilla Smoothie Base
Sign in to view pricing
A Rich, Creamy Vanilla Smoothie Base — Completely Dairy-Free.
The MOCAFE™ Non-Dairy Madagascar Vanilla Smoothie Base is a premium, plant-based vanilla powder made with real cold-cured Bourbon Island Madagascar vanilla — one of the world's most prized vanilla sources, known for its naturally sweet, creamy, full-bodied flavor. It creates a smooth, dairy-free foundation that makes any fresh fruit smoothie taste rich and indulgent without a drop of dairy.
Just add fruit, juice or milk alternative, and ice — and blend. The non-dairy Madagascar vanilla base brings natural sweetness and creamy depth that ties fruit flavors together and elevates every smoothie on your menu. Works equally well as a base for bubble tea and other signature dairy-free café drinks.
Prefer a dairy version? Try the MOCAFE™ Madagascar Vanilla Smoothie Base — same real Madagascar vanilla, same great flavor, made with non-fat milk.
Why Cafés Love It
- 100% dairy-free — a naturally plant-based vanilla smoothie base with no dairy ingredients
- Made with real cold-cured Bourbon Island Madagascar vanilla for a naturally sweet, creamy flavor
- Pairs with virtually any fruit — berries, tropical fruits, citrus, and more
- Easy to prepare — just add juice or milk alternative, fruit, and ice, then blend
- Also works as a bubble tea base for expanded menu versatility
- Ideal for vegan customers, customers with dairy sensitivities, and health-conscious menus
- Available in wholesale bulk format for high-volume café operations
How to Serve
Fruit Smoothie (16 oz.): Add 5 oz. juice or milk alternative, 1 scoop of MOCAFE™ Non-Dairy Madagascar Vanilla Smoothie Base, and ½ cup of your favorite fresh or frozen fruit to a blender. Add 12 oz. ice. Blend until smooth. Top with whipped cream if desired.
Recipe Ideas
- Coconut Rose Iced Latte — unsweetened coconut milk, rose syrup, and non-dairy Madagascar vanilla base
- Tropical Fruit Smoothie — mango, pineapple, and passion fruit with a dairy-free vanilla base
- Berry Smoothie — mixed berries and a non-dairy vanilla base for a bright, fruit-forward drink
FAQs
Is this smoothie base completely dairy-free? Yes. The MOCAFE™ Non-Dairy Madagascar Vanilla Smoothie Base contains no dairy ingredients, making it a great option for vegan customers, customers with dairy sensitivities, and cafés looking to offer a plant-based smoothie base.
What's the difference between this and the regular Madagascar Vanilla Smoothie Base? The non-dairy version uses a plant-based formula with no milk ingredients. The MOCAFE™ Madagascar Vanilla Smoothie Base uses the same real Madagascar vanilla but is made with non-fat milk for a slightly richer, creamier texture. Both work equally well for fresh fruit smoothies.
What fruit works best with this smoothie base? Almost anything. Berries, tropical fruits, stone fruits, and citrus all pair beautifully with the Madagascar vanilla base. The sweet, creamy vanilla flavor complements both tart and sweet fruits equally well.
Can I use juice instead of a milk alternative? Yes. Cranberry, orange, or pineapple juice all work well and give the smoothie a lighter, more fruit-forward flavor. A great option for customers who want a juice-based dairy-free drink.
Can it be used for bubble tea? Yes. The Non-Dairy Madagascar Vanilla Smoothie Base works as a versatile base for bubble tea drinks in addition to fruit smoothies.
Is wholesale pricing available? Yes. IBEV Concepts offers wholesale pricing for café owners and foodservice operators. Create a wholesale account or request a free sample here.
Ingredients: Pure Hawaiian cane sugar, non-dairy creamer (corn syrup solids, partially hydrogenated soybean oil, sugar, sodium caseinate, dipotassium phosphate, maltodextrin, yellow color, sodium silicoaluminate, mono-and diglycerides, clove stem oil, carrageenan, salt) maltodextrin, salt, Pure Madagascar vanilla extract, vegetable gum, xanthan gum.
All ingredients contained in this product are approved for use in a regulation of food and drug administration or are listed on the FEMA GRAS list.
Allergens
Contains milk.
All products made in the U.S.A. Manufactured in a facility that processes wheat, soy, eggs, peanuts, and other tree nuts.