Iced Matcha Tea Latte

An iced matcha latte is matcha green tea and cold milk served over ice. This one is blended: 2 scoops of MOCAFE™ Matcha Green Tea Latte Powder Mix, 6 oz. of milk and 12 oz. of ice make a creamy 16 oz. drink in about 2 minutes. The mix is made with matcha from Japan and already sweetened, so there is nothing to whisk. Prefer it shaken instead of blended? See below.

Makes one 16 fl. oz. serving.

INSTRUCTIONS

1. In a blender, add 6 oz. of milk or dairy alternative, 2 scoops of the MOCAFE™ Matcha Green Tea Mix, and 12 oz. of ice.
2. Blend thoroughly until smooth.
3. Pour blended mix into 16 oz. drinking glass.
4. Top with Whipped Cream.
5. Serve and enjoy!

SHAKEN INSTEAD OF BLENDED

In a cocktail shaker, add 8 oz. milk, 2 scoops (8 Tbsp) of MOCAFE™ Matcha Green Tea powder and 12 oz. of ice. Shake vigorously, then serve plain or over tapioca pearls. For a hot version, see the Matcha Latte recipe.

FREQUENTLY ASKED QUESTIONS

Does an iced matcha latte have caffeine?
Yes. MOCAFE™ Matcha Green Tea Latte Powder Mix is made with real matcha green tea, which naturally contains caffeine.

Can I use oat or almond milk?
Yes, the recipe works with milk or a dairy alternative. The mix itself contains milk, so the drink is not dairy-free.

What is the difference between an iced matcha latte and a matcha frappe?
Both use 2 scoops of the mix and 12 oz. of ice. Shaken with 8 oz. of milk, it is a lighter iced latte; blended with 6 oz. of milk, it is a thicker, frappe-style drink like the recipe above.

Do I need to whisk or sift the matcha?
No. The mix is made for quick prep, with no straining or whisking.

CLICK HERE TO WATCH THE RECIPE VIDEO.

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