Recipes
The Easiest Way to Build a Café-Quality Fruit Smoothie From Scratch. This tropical fruit smoothie recipe starts with the MOCAFE™ Madagascar Vanilla Smoothie Base — a real cold-cured Bourbon Island Madagascar vanilla powder that creates a smooth, naturally sweet, non-fat...
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Horchata Mexican Chocolate Cold Foam Recipe A visually stunning layered beverage that combines the sweet cinnamon-rice flavor of traditional Mexican horchata with rich chocolate cold foam. Perfect for cafés, coffee shops, and restaurants looking to create Instagram-worthy specialty drinks that...
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The taste of Honeydew sweetens this green tea frappe.
A Dessert-Inspired Frappe Your Customers Will Come Back For. This strawberry cheesecake frappe recipe is a rich, creamy, dessert-style blended drink built on the MOCAFE™ Vanilla Latte Frappe Mix Powder — a smooth, coffee-forward vanilla powder mix that creates the...
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Exotic Bubble-teas, in an easy to use mix. Delicious non-coffee frappe made from real honeydew extracts. Your customers will sip their way to summer bliss! INGREDIENTS: 2 Scoops MOCAFEâ„¢ Honeydew Fruit Smoothie Mix 8 oz. of cold Milk or dairy...
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