Strawberry Cheesecake Frappe
Strawberries are the perfect spring and summer fruit, and they are perfect for any dessert or drink. When combined with vanilla and cheese, you get a delicious play of flavors that can add some excitement to your customers’ day.
Stay cool and refreshed with this frappe recipe perfect for spring!
INGREDIENTS:
- 2 Scoops MOCAFE™ Vanilla Frappe Powder
- 12 oz. of Milk or Milk Alternative
- Ice
- Whipped cream
- Strawberry puree
- Biscuit crumble
DIRECTIONS:
- Add Milk, MOCAFE™ Vanilla Frappe Powder and your Syrups to a blender
- Add a cup full of ice to blender
- Blend for 30 seconds
- Whilst blending, decorate the cup with Strawberry Sauce
- Pour blender contents into cup
- Top with Whipped Cream, Strawberry Sauce and biscuit crumble
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