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Here is a Thai Tea Frappe recipe for you to try. For more delicious recipes check out our recipes page
16 oz. Cold Serving: Mix 2 Scoops of MOCAFE™ Thai Tea mix to 10 oz. of milk or milk alternative, mix well, and pour over 8 oz of ice.
12 oz. Blended Serving: Mix 1 ½ Scoops of MOCAFE™ Thai Tea mix to 4 oz. of milk or almond milk and blend with 8 oz of ice until smooth
16 oz. Blended Serving: Mix 2 Scoops of MOCAFE™ Thai Tea mix to 6 oz. of milk or almond milk and blend with 12 oz of ice until smooth
Sugar, Non Dairy Creamer (Coconut oil, Corn Syrup Solids, Sodium Caseinate (a milk derivative), Sugar, Tricalcium Phosphate, Dipotassium Phosphate, Propylene Glycol Esters of Fatty Acids, Mono- and Diglycerides, Salt, Artificial Flavor), Black Tea, Whey Protein Concentrate, Natural & Artificial Flavoring, Salt, FD&C Yellow 6 Color.
All ingredients contained in this product are approved for use in a regulation of food and drug administration or are listed on the FEMA GRAS list.
Allergens
Contains milk and coconut.
All products made in the U.S.A. Manufactured in a facility that processes wheat, soy, eggs, peanuts, and other tree nuts.
WARNING: For CA residents only. Consuming this product can expose you to lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.