Recipes
This is Halloween, this is Halloween! As Halloween approaches, there’s no better way to get into the spirit than to make a fun halloween themed frappe. The Nightmare Before Christmas is a classic and Jack Skellington is one of the most...
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A Café Classic That Sells Itself. The Cookies and Cream Frappe blends the familiar crunch of chocolate sandwich cookies with the smooth, mildly roasted flavor of Colombian coffee — all in one creamy, blended drink your customers will recognize and...
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Ingredients 1.5 scoops MOCAFE Horchata Frappe Mix 3 tsp. Pumpkin Pie Sauce 6 oz. milk of choice 1 cup ice Instructions Add milk, 1.5 scoops of MOCAFE Horchata Frappe Mix, 3 tsp. Pumpkin Pie Sauce and ice to a blender. Blend for 30...
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INGREDIENTS: 2 Scoops MOCAFE™ Toffee Coffee Frappe Mix 6 oz. of cold Milk or dairy alternative 12 oz. of Ice DIRECTIONS: (16 fl. oz. serving) In a blender, add 6 oz. of milk or dairy substitute, 2 Scoops MOCAFE™ Toffee Coffee Frappe and...
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A Summer Menu Staple Your Customers Will Order on Repeat. The Red Cherry Raspberry Smoothie is a bright, fruit-forward blended drink built on the MOCAFE™ Madagascar Vanilla Smoothie Base — real cold-cured Bourbon Island Madagascar vanilla powder that creates a...
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